- Enter a world full of exceptional culinary moments all in one unique destination
Atlantis, The Palm is home to an exclusive collection of world-famous restaurants with unique experiences. While the quiet summer is upon us use the opportunity to enjoy new gastronomic escapades.
Ossiano Underwater Experiences
Notably one of the most romantic restaurants in Dubai, Ossiano at Atlantis, The Palm is the mesmerizing restaurant for every special occasion. Over the summer, why not try Ossiano’s Experience menus and take in the breathtaking views of the Ambassador Lagoon with 65,000 marine animals. Ossiano offers a contemporary cuisine inspired by the sea, infused with modern Mediterranean flavours such as Caramelised Black Linguine, with Almond Foam and Zucchini. This delicious 4, 5 or 7-course set menu was designed by multi-award winning Chef Gregoire Berger and is available every evening starting from AED 670 per person.
Taste exclusive Atlantis Steak at Seafire
Seafire promises exceptional quality, bold creations and adventurous dishes, with its sophisticated collection of steakhouse classics. What really sets Seafire Steakhouse apart is its world-famous beef, which is produced exclusively for the restaurant, Black Onyx Angus Atlantis Beef. Taste delectable dishes such as the Savory Short Rib Donuts, the Crab Cake and the Signature Beef Tartare. Steak aficionados should head to Seafire for the Legendary Chef’s Table; a delectable six course-tasting menu for just AED 545.
Dinner under the stars at The Royal Beach
For an intimate and private dining experience, look no further than the private cabanas at The Royal Beach at Atlantis the Palm. Enjoy the magic of dinner under the stars with the sound of the waves rolling onto the shore. This unparalleled setting is perfect for quixotic dinners, anniversaries, or wedding proposals. Savour fine tastes from the land and sea with three packages starting start from AED 3,000 per package.
Candlelit dinner at Nobu
For true ambiance appreciate a candlelit dinner at Nobu, one of the worlds most recognised Japanese restaurants, known for its innovative new style cuisine and contemporary flair. Taste the Japanese-Peruvian infused menu with selections of Nobu’s famous hand rolled Sushi, Ceviche and the signature Black Cod Jalapeno Miso. The restaurant’s exquisite Japanese garden is the perfect setting to enjoy the exceptional menu designed by Chef Nobu Matsuhisa.
Become a dough spinning master at Ronda Locatelli
Take the family to Italy and learn how to make authentic Italian pizza with the talented team trained by Michelin starred chef Giorgio Locatelli. Experience a pizza to suit any pallet with the option of 21 different flavours to choose from, including the classic Margherita, a Cheesy Quarto Formaggi or the fresh Melanzane e Burrata. Ronda Locatelli also has a range of gluten free bread, pizza and pasta available, as well as egg free pasta for some dishes – with absolutely no compromise in the flavour. Guests with special requirements like gluten intolerances or allergies should simply inform the Ronda Locatelli team of any dietary requirements when booking.